"They are so golden brown and crispy on the outside, then when you bite into them you are met with the softest, creamiest filling," says the chef José Andrés will have your mouth watering just from ...

A trio that will be a triumph with cocktails: Japanese-spiced, lime-spiked mixed nuts, cheese straws with a chutney tang and goat’s cheese and beetroot croquetas There’s nothing worse than cocktails ...

Ham croquetas tapas are a classic of Spanish cuisine that we all love! But sometimes it happens that they are a little greasy from the frying, and for that we have the solution: Air Fryer cooking!

About 7,630 pounds of frozen croquetas marked as being made in a Hialeah facility, but made in a place without a USDA grant of inspection, were recalled by a Lehigh Acres, Florida, company Tuesday.

In the Spanish culinary universe, few things arouse as much devotion as a good croqueta. This small morsel, capable of ...

Whenever I get together with my Spanish and Latinx friends, potluck style is always the way to go. And let me tell you, if you show up with a store-bought tray of veggies and hummus, chances are ...

Make these crispy, creamy fried bites for your next tapas spread. Simmering the chicken in seasoned milk makes the meat super tender — and gives you a flavorful base for the creamy béchamel sauce, ...

Leftovers are typically the best part of Thanksgiving (no across-the-table nagging, sweatpants encouraged for lukewarm mashed potato binges...), and this year you’re likely to have more overstuffed ...

Alec Fernandez and Vicky Carballo, owners of Dos Croquetas, at the new location on Eighth Street in Little Havana. Jose A. Iglesias [email protected] When it opened in Westchester in May ...

The competition for Miami’s favorite fried food is nothing short of fierce. Seemingly endless variations and regional styles of the quintessential croqueta are sold from street carts, high-end ...

As befits a nation that enjoys nothing better than a good raucous argument over some great food and drink, almost every town of any size in Spain has a food conference. It’s a place where producers, ...