Place the oven rack in the center position and begin heating the oven to 350 degrees. Lightly spray the interior bottom and sides of two 9- by 5-inch loaf pans with vegetable oil. Set aside. In a ...

This vegan zucchini bread with walnuts is low effort, high reward. It\'s moist, tender, and full of flavor. Give our easy ...

The party food landscape has become increasingly homogeneous, with its ubiquitous bag of Doritos rather than homemade fudge or stuffed mushrooms. Columnist Erin Nyren would like to bring back the ...

Preheat the oven to 325°. Butter and flour a 9-by-4 1/2-inch metal loaf pan. Spread the walnut halves in a pie plate and toast them for about 8 minutes, until they are fragrant. Transfer the toasted ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The Christian Science Church, and we’ve always been transparent about that. The Church publishes the Monitor ...

This good-for-you dessert is filled with warm flavors from the cinnamon, and packs a nice crunch from the walnuts Replacing fats with unsweetened applesauce in baked goods is not only a healthy choice ...

It’s all in the prep work. Westend61/Getty Images It’s zucchini season, and that means home cooks are using the abundance to make a variety of zucchini-focused dishes, and zucchini bread is often at ...

The base of this zucchini bread is on the healthier side, but it has added richness and crunch from chocolate chips and walnuts. Great for breakfast or an afternoon treat, this loaf also makes a ...

Completely over baking banana bread? Check out these healthy zucchini bread recipes that are low in sugar, high in fiber, and nutrient-rich. That said, baking a loaf of a filling bread is a habit ...

Yumna Jawad of FeelGoodFoodie shared her squash-filled recipes. Summer may be all about pasta salads or tomato sandwiches, but there's ample fresh produce at its peak this season and zucchini is a ...

Celiac disease forced Lori Vitock to adopt a gluten-free diet. But it certainly didn’t prohibit her from eating great-tasting food. The South Abington Twp. resident has become an expert at figuring ...