Yellow squash (also known as summer squash) is a mild vegetable that's harvested when immature and while the rind is still tender and edible. It cooks up easily and takes on the flavor of the food ...

A rich butternut squash risotto is a cinch with the help of a pressure cooker. Roasted apple, maple syrup, sage, brown butter, and a touch of miso add complexity, sweetness, and savory depth. For a ...

Dip and fry. Holding each blossom by the stem, dip it into the batter, letting excess batter drip off. Carefully place in the ...

Veggie noodles can be just as delicious and satisfying as regular pasta, especially during the warmer months when there's a surplus of squash and zucchini. But if you're still a fan of standard ...

With fresh corn, tomatoes, and herbs — and plenty of yellow squash — this easy shellfish dish makes summer produce the star. This gorgeous seasonal fricassee with shrimp and summer squash comes from ...