Like zucchini bread, yellow squash cake is a sweet treat with some bonus nutrients. The shredded squash doesn't impart a ton ...

Confused in the squash aisle? Learn 18 types of squash—summer vs. winter—plus how to pick, store, and cook each one with ...

A rich butternut squash risotto is a cinch with the help of a pressure cooker. Roasted apple, maple syrup, sage, brown butter, and a touch of miso add complexity, sweetness, and savory depth. For a ...

Butternut squash can be difficult to break down, but these simple steps for peeling, cutting, and cooking make things so much ...

Diana Kostigen, a local food blogger and Smart Shopper reader, brings us a new weekly recipe including ingredients that are on sale that week! This week she is sharing her lovely spring recipe for ...

This Lemon Ricotta Pasta with Yellow Squash is a great way to use up some of those remaining summer ingredients. Turning this into a pasta dish with creamy ricotta adds a heartiness that helps prepare ...

These quick and easy vegetable side dishes are essential for rounding out any family meal. They're even great for serving at ...

If you are from Texas, you probably grew up eating squash casserole — still a favorite in our home. When I decided to start a small, raised vegetable garden a few years ago, I was determined to ...

People still seem unsure about the funky-looking yellow squash called pattypan. Yet, if you know yellow summer squash, then you more or less know pattypan, which is simply another variety of summer ...

Medically reviewed by Melissa Nieves, LND Butternut squash is a vegetable loaded with fiber, vitamins A and C, potassium, and ...

My appreciation for most summer produce borders on veneration. If I close my eyes, even in the winter months, I can still conjure their more sensual qualities in my mind: the glossy curves of a tomato ...

I will admit I am going a little squash crazy right now. Summer squash are abundant, with readers reporting that they are getting a bounty in their CSA boxes. I cannot help grabbing a few each week at ...