Pernil is one of many tasty Puerto Rican foods that you have to try at least once. However, since it's considered Puerto Rico's national dish, it's good enough that you may want to move it closer to ...

Whereas other families might have a Christmas turkey or goose, Puerto Rican families such as my own eat pork for their holiday meal. The meal — actually a night-long party called Nochebuena — is held ...

Vegan versions of some classic Latin American dishes are winning new fans at the holidays. By Christina Morales In 2015, Norma Pérez adopted a vegan diet to combat her arthritis. But she worried that ...

We may receive a commission on purchases made from links. When it comes to roast pork, Latin America excels in the variety of succulent preparations enjoyed throughout the region. Two of the most ...

How Do You Make Pernil? Pernil is one of those dishes that's great because it's cooked low and slow. However, it starts out with marinating the meat from 12 hours to two days. So, you're going to need ...