“Food justice” refers to the idea that everyone should have access to healthy and sustainable food. The concept comes from the food justice movement, which recognizes the link between food, health, ...

Despite the vital role research plays in tackling complex food system challenges like food security, healthy eating and environmental impact, securing funding for food science research remains a ...

CHICAGO — The last place you might have expected Kevin Hall to make a plea for help was at a conference of scientists who work for global food conglomerates. After all, the government researcher is ...

Recognizing the inextricable link between nutrition and health, stakeholders and policy makers are considering future health care coverage of clinically effective and cost-effective food-based ...

WASHINGTON ­— A new non-profit organization, The Grain Foods Research Institute (GFRI), has been established as an affiliate of the Grain Foods Foundation (GFF). The new group’s launch was announced ...

Food noise refers to frequent or intrusive thoughts about food or not feeling satisfied after eating. Experts believe both physiological and behavioral issues contribute to food noise. Lifestyle and ...

Food irradiation is a gentle, non-invasive technique that uses radiation to keep food fresh and safe to eat. It eliminates microbes and controls insects and other pests while preserving the ...