Chef Rene Johnson—known as the Vegan Soul Food Guru—shares her personal dirty rice recipe and the story behind it. Even though I’m a chef now, when I was growing up I wasn’t a big eater. But the ...

1. Preheat the oven to 400°F (200°C). 2. Heat a small pot to medium heat and melt butter, add the chopped onion, garlic cloves until lightly browned 3. Add apple cider vinegar, mustard, orange juice, ...

This dish is fragrant, spicy and very satisfying. It won’t matter whether or not you’re a vegetarian. And to make this dish vegetarian it is important that the Worcestershire sauce you use is vegan, ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...