Japanese cuisine is known for its noodles, and it's probably the most likely place you'll find soba. The buckwheat noodle is different from udon or even ramen in a pretty noticeable way: The defining ...

Your chicken noodle is good, but it could use an extra punch. Luckily, Emeril Lagasse knows of an ingredient you can throw in ...

This secret ingredient offers an intensely flavorful and umami seasoning that can pick up the taste of anything from soups ...