Pacific Coast Producers installed energy-efficient evaporators at the nation's largest tomato canning facility. (Photo: California Energy Commission) A Terrain analysis found California's decrease in ...

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Global production of processing tomatoes is projected to decrease 6% by 2050, according to a recent study co-authored by University of Texas researchers, which would increase costs for future supplies ...

Twenty-three youths from the host communities of Michael Okpara University of Agriculture, Umudike, have been trained in hands-on skills in cultivating tomato and peppers for value addition through ...

The Central Bank of Nigeria (CBN) is lifting the agricultural sector with new investment in fresh tomatoes production and processing. Speaking during a facility tour of Dangote Tomato Processing ...

Residual biomass from tomato production is turned into climate-friendly aviation fuel. The aim of the EU ToFuel project is to develop a waste-free and CO₂-neutral biorefinery concept that produces ...