If you ask us, bacon will forever be etched in the breakfast hall of fame — and for good reason: Bacon's salty, smoky flavors wake up your tastebuds, even during the earliest of mornings, and give you ...

If there’s one appetizer that absolutely belongs at every party, potluck, and game day spread, it’s these bacon crackers.

1. Preheat oven to 350°F. Line the baking sheet with parchment. Shred cheese (about 1 cup). Slice onion thinly. Chop parsley, thyme, and chives finely. Cut and discard root end and green tops of leek, ...

When it comes to beloved breakfast items like bacon, one could argue there's no reason to fix what's not broken. Its salty, crispy savoriness is the perfect pairing to beautifully folded scrambled ...