Tex-Mex is a specific variety of food, a combination of the preferred dishes of Spanish/Mexican recipes combined with Anglo American preferences. While the actual preparation and varieties of the food ...

If you’re visiting Dallas-Fort Worth for the 2026 World Cup, you can’t leave without trying one of Texas’ most traditional cuisines. With intense flavors and generous use of cheese, tortillas, cumin ...

SAN ANTONIO — If you put Tex-Mex food under the microscope, you'll find Mexican and American roots. It's a cuisine caught in the middle. Local chefs consider the savory fare a beacon of unity. KENS 5 ...

DALLAS — Texas is renowned for its barbecue scene. But let's be honest, the local cuisine we likely eat the most here in Dallas-Fort Worth is Tex-Mex: Enchiladas, fajitas, rice and beans. I mean, we ...

On a national level, culinary critics have been warning about the death of Tex-Mex. Simple dishes and the genre at large have been watered down for mass appeal. Some diners don’t recognize the cuisine ...

Shrimp fajitas are one of the signature dishes of Tex-Mex cuisine. Not a single Tex-Mex restaurant in North Texas was recognized by the Michelin Guide. iStock / iStock We know. The border may separate ...

It offers almost all of the same Tex-Mex fare as Queso in your Face-O, the food truck that was parked at Silver Moon Brewing in 2022, with a few exceptions. The star of the menu, fajitas, are once ...

If you're a fan of Tex-Mex, here are some recent stories from the Star-Telegram about restaurants you may want to check out. The “comida grande” (large dinner) with a green chicken enchilada at family ...