Spicy Korean chile flakes and pungent garlic, ginger and fish sauce may seem like an overpowering match for figs, but the fruit holds its own. Slightly under-ripe fruit works just as well as ...
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My fig tree is laden with green figs. I thought figs were supposed to ripen in August and September, but here we are in early October, and all are still green. Should I be concerned? — Matt Actually, ...
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