Deep frying, versus shallow pan frying, results in a totally different taste and texture. The best pots and pans for deep frying are deep enough to fully submerge foods in hot oil and are made of cast ...

The cooking world is riddled with debates and disagreements, but there is one universal truth that unites us all: Fried food is delicious. This undeniable fact, however, has spurred a debate about ...

We may receive a commission on purchases made from links. Frying is one of the most fundamental methods of cooking, with an instant appeal that's easy to understand. Cook food in hot oil, and it ...

We may receive a commission on purchases made from links. When it comes to cooking fish, pan-frying is often the go-to. It's quick, efficient, yields delicious results, and gives a cook flexibility ...

The 11-inch Made-In Nonstick Frying Pan was an easy favorite during testing. Each pan is constructed from five layers of metal and stainless steel, so heating is consistent and even. The pan has a ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...