Neelam Batra's spicy chicken curry recipe was inspired by memories of her childhood in New Delhi. Chiles, garlic, ginger, alongside many other spices season a rich tomato-based sauce, in which chicken ...

This spicy chicken curry is packed full of chillies, it's not for the faint hearted! Serious spice lovers can eat the whole chillies along with the curry, but be warned it will be fiery! The curry ...

1. In a large flameproof casserole with a lid, over medium-high heat, heat 2 tablespoons of the oil until shimmering. Working in batches, brown the chicken for 3 minutes on one side without disturbing ...

Food lovers often chase bold flavors, but some dishes take bold to a whole new level. Across the globe, cultures have created meals so spicy they make your eyes water and your heart race. These dishes ...