Corn pudding is a staple Southern side dish at any holiday gathering. This classic fits right in at Thanksgiving amongst old-school favorites like mashed potatoes and green bean casserole, and a warm ...

Whether you know it as corn casserole or corn pudding, this side dish is a staple on tables throughout the South, and for good reason. Not only is it simple to prepare—most recipes use canned corn ...

Although I love to use 6–7 ears of fresh Silver Queen corn when in season, there is no reason not to enjoy this southern corn pudding all year long. Simply use canned corn in the place of corn ears.

Southern-style corn pudding is so delectable, it may be a challenge to eat just a single portion. It’s easy to prepare, boasting only four ingredients plus salt and pepper. I make it in a 1 1/2-quart ...

Summer is the best season because that’s when we get to eat corn. The only problem is, it can be a long wait if you prefer those tender, golden ears from Western Pennsylvania’s many cornfields because ...

Southern Cheesy Corn Pudding is a beloved traditional holiday and pot-luck dinner side-dish in the South. If you like corn, and you like cornbread, you will love this decadent and savory corn ...

Discover the Southern recipes friends and family keep bringing up. There’s a reason these classic, easy-to-make dishes never ...

IT’S THANKSGIVING WEEK. WE ARE LOOKING FOR BUDGET FRIENDLY, QUICK, CONVENIENT THANKSGIVING OPTIONS JOINED BY CHEF HOLLY FAVOR. HOLLY. THANK YOU SO MUCH FOR HAVING US TODAY. THANK YOU FOR BEING IN THE ...

Holiday feasts in the South are incredibly special — after all, Southern comfort is built on a love of food. Maybe you’re looking to connect to your Southern roots. Maybe you’re sick of all your ...

From "Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking" by Joseph E. Dabney (Cumberland House) Throughout the Blue Ridge and Appalachian country, ...