There is something special about taking simple pantry staples and turning them into a warm, homemade treat that tastes like ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Everyone who knows me knows how much I adore Thanksgiving. The big turkey, cozy table full of family, and all the delicious fixings. But sometimes baking a whole pie feels like too much. I want an ...

The buttery shortbread crust comes together in minutes (no rolling pin required!) and gives the bars the perfect foundation for the rich, gooey filling. You can cut them into 12 generous bars, but I ...

No matter how you slice it, pecan pie provides a perfect pop of sweetness to end holiday meals and casual meals alike. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...