This weeknight one-dish meal packs a lot of punch, with savory cumin and coriander, sweet dried apricots and fresh mint. By Melissa Clark Credit...David Malosh for The New York Times. Food stylist: ...

Lately I’ve been leaning hard into quick dinners since I rarely have much time in the evenings. That’s why I love cooking with boneless skinless chicken breasts. They are a crowd-pleaser in my ...

Classic baked macaroni and cheese gets a filling protein boost from rotisserie chicken and a welcome hint of spice from ...

I like to make this chicken soup a day ahead for two reasons. The first is that the broth picks up flavor from the aromatics when allowed to stand overnight. And, after the broth has been chilled, ...

When you’re looking for a one-dish meal with perfectly balanced flavors — sweet, savory, salty, and zesty — today’s recipe is it. Honey ginger chicken with brown rice is easy to make and your home ...

This is a nice chicken dish I make using shoyu tare (soy sauce-based seasoning). The skin here comes out super crispy and the meat is very tender — a beautiful contrast. I like to make a large batch ...

Get out of your grilled chicken rut with this collection of recipes featuring our favorite ways to cook chicken over an open ...

Whenever someone shares a recipe with me, I feel honored and pretty darn confident that it will be good. There is a reason a dish travels from one set of hands to another. It might be because it is ...

This sweet, spicy and saucy chicken only tastes like you spent hours making it. Using rotisserie chicken cuts down on the cooking time while ginger ale, barbecue sauce, brown sugar and mustard bring ...

I like to plan a proper picnic once every summer. I'm not talking about a quickie brown bag or bento box lunch eaten on a park bench, but a scrumptious feast packed in a pretty basket and leisurely ...

Each of these chicken dinners is full of fresh veggies and healthy grains while also having at least 15 grams of protein per ...