“My sister Điệp makes this beautiful soup on holidays like Tết, the Lunar New Year,” Cuong Pham, founder of cult- and chef-favorite Red Boat Fish Sauce writes in his cookbook of the same name, ...

Shrimp is an often overlooked weeknight protein, but it deserves a spot in your regular rotation. It cooks quickly, is widely available, and is relatively inexpensive. It also manages to feel a little ...