If you’ve ever wanted to make your own fruit spreads, this apricot butter recipe is the perfect place to start. Home food preservers love this method because it uses fresh apricots and simple steps, ...

You can leave butter out at room temperature, but be sure to use it in a few days. It's safer to keep salted butter at room temperature, as salt is a preservative. Be sure to use a covered dish or ...

The internet offers countless tips and tricks for home canning, but not all of them are safe. When it comes to preserving food, it’s important to follow trusted guidelines. The USDA recommends tha ...