Heat a large non-stick skillet over medium high heat and add a little olive oil. Season fish with salt, pepper and paprika. Carefully place in the hot pan and sear until golden, about 5 minutes.

A versatile weeknight main dish, these garlic butter chicken cutlets can be served over rice or pasta or alongside your ...

Whether you slather it on a crisp piece of toast, scoop it onto a fluffy baked potato, or drizzle it atop steamed broccoli, butter arguably makes everything taste better. It's also a key ingredient in ...

Description: Rustic Garlic Parmesan Herb Bread is a savory artisan style bread that anyone can make. This delicious and ...

Just in time for the holidays, Here & Now resident chef Kathy Gunst gives host Jeremy Hobson tips on roasting meats and vegetables. Kathy also provides recipes for a standing rib roast as well as ...