Pancit, meaning “noodles” in Filipino, makes for a different yet delicious pasta experience. It’s certainly a healthier alternative to Chinese food and other types of Asian takeout dishes. Make sure ...

EVANSVILLE – Do you love Asian noodles and also love a quick, one-skillet meal, but find yourself a little tired of making ramen? Try this streamlined version of a Filipino noodle dish called Pancit ...

1-Make Pancit Sauce: Mix Chicken stock, Soy Sauce, Oyster Sauce and Sugar in large a mixing bowl and whisk together. 2-In a large Wok or Deep Frying Pan heat Peanut Oil on medium. Add garlic, onion, ...

This bowl of rice noodles tossed with shrimp balls, cabbage, and snow peas in a rich sauce is savory and comforting. The crushed chicharrones on top lend each bite some crunch, while the cilantro ...

We love checking out new restaurants around town. Paolo Campbell from a new Greenwood restaurant called The Chicken Supply joined New Day NW to give us a cooking lesson. Keep up with the latest ...

If cooking Filipino food sounds intimidating, we’ll show you how easy it is to make it delicious! This recipe was shared by Chef Veronica Meneses from Tampa restaurant Manila Eats. Click here for a ...

MANILA, The Philippines—Noodles are one of the secrets to a long life, so Filipinos believe. Known locally as pancit, they are eaten for nearly every occasion, from birthday parties to weddings to ...

When the comfort of pasta sounds right, but carbs feel like too much, these 13 low-carb pasta recipes offer a smart middle ground. This collection leans into the familiar feel of noodles without ...