But hey! At least I can take solace in my pantry, where cans of tuna are stacked to the point of toppling over. Such is the ...

Crispy on the outside and tender in the middle, these old-school tuna patties are a budget-friendly classic that still taste just as good as you remember.

Try bold, flavor-boosting ways to transform canned tuna into impressive meals. Simple upgrades turn this pantry staple into ...

How to prep it: In a large bowl, combine cooked and cooled high-protein pasta (chickpea or lentil pasta) with drained tuna, ...

• This 4-ingredient tuna salad is made with just oil-packed tuna, avocado, pickled jalapeño, and red onion. • The avocado ...

If you've already perfected your tuna salad recipe, you might scoff at new ideas, but this briny canned ingredient can give ...

Years ago, I discovered the culinary joy of canned tuna packed in olive oil. I love the meaty texture that flakes to perfection. There’s not a hint of mushy wateriness. It can be a delicious protein ...