Stanley Tucci shared his family recipe for Zucchini Fritters, which uses just a few ingredients. The recipe starts with zucchini, plus Pecorino Romano, flour and egg. Pantry staples like olive oil, ...

These zucchini fritters with chickpea flour are a simple way I’ve found to add more legumes to our diet. The idea started with a bag of chickpea flour left from when I made socca (a chickpea crepe ...

Here we are, in the belly of summer. It’s time to start making the most of the season’s bountiful produce. So let’s talk about three glorious workhorses of the late-summer vegetable garden, farm stand ...

Zucchini is a staple in kitchens and markets throughout the warmer months, and home cooks are always on the lookout for new ways to enjoy this versatile vegetable. Crispy zucchini fritters, to the ...

I had a hard time pinning down which recipe I wanted to make first from "The Vegetable Eater" by Cara Mangini. Page after page I found something tempting -- chickpea falafel with tahini and ...

I have heard tell of people who have too much zucchini. I have heard tales of people being forced to leave piles on their neighbors' porches or having the terrible problem of being coerced to convert ...