n These recipes are from two sisters, Rose Sacco Cognetta and Lucy Sacco Loglisci, who are now both afflicted with Alzheimer's disease. They were sent in by Cognetta's daughter, Angel Dazzo, of ...

Zeppole with mascarpone cream and coffee, yeah, they're a tasty treat from Campania, Italy, celebrated on March 19th for ...

Chef Sarah Grueneberg started with a delicious Edwards® Pumpkin Crème Pie and transformed it into a delicious Zeppole (like pumpkin cream puff). To recreate for your gatherings, Find Your Flavor of ...

Lidia Mattichio Bastianich is one of the best-loved chefs on public television, a best-selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business. Her current ...

Celebrate St. Joseph’s Day and Father’s Day like the Italians with these filled choux pastries. Zeppole di San Giuseppe are traditional Italian filled pastries made for the Feast of St. Joseph and to ...

For the Tucci family, a feast is not complete without one Italian staple. Zeppole are deep-fried doughnuts that Stanley Tucci calls “addictively delicious.” While shooting “Stanley Tucci: Searching ...