If you’re looking for an easy yet impressive appetizer to make for your next gathering, you can't go wrong with baked brie! This snack takes a small wheel of brie cheese and bakes it to golden and ...

Planning a cozy date night at home for Valentine’s Day? These romantic Valentine’s Day appetizers for two are perfect for ...

The weeks separating Thanksgiving and Christmas have always been a favorite time of mine. As those weeks passed during my first year at Boston College, I found myself longing for the comfort of ...

One of the world's great cheeses, brie has an edible, fluffy white rind that envelops a cream-colored, buttery-soft interior. A wheel of brie is natural party food because of its size and elegant ...

I don't know when I was first introduced to brie cheese, but it has been a love affair since that day. At pretty much every family gathering, I get requests to bring my Honey Nut Baked Brie. I'm ...

Spoon preserves over top of Brie. Evenly sprinkle almonds over preserves. Serve as an appetizer or as a dessert cheese following the main course.

Preheat the oven to 375 degrees F. Line a sheet pan with foil, then coat the foil with cooking spray. Lay one sheet of puff pastry on the foil. If you're using a second sheet of pastry to cut out ...

In the kitchen today, we welcome General Manager Jonathan Pelletier, from George’s of Galilee, making a Baked Brie Appetizer with an assortment of jams and crostini. As they say…“The only thing that ...

It's your favorite holiday appetizer in bite-sized form. Take 5 is a PEOPLE Food series with a mission: Get a star-worthy meal (or dessert or cocktail) on your table in either 5 minutes or using only ...

Brie crisps are so simple and quick to make. First, you'll need to line a microwave-safe plate with some parchment to avoid sticking; I learned this the hard way! Thinly slice the brie into 1/4"- to 1 ...

With just 10 minutes of hands-on time, these five-ingredient baked Brie bites are the perfect choice for a New Year’s Eve ...

There’s a reason this luxurious appetizer is wholly cherished. Brie on its own is wonderful, with its nutty, umami rind encasing a mellow, buttery cream. And when you bake brie, the soft center melts ...