For broth with good body and rich consistency, I recommend using one ramen seasoning packet, two 1/4-ounce packets of ...

There is so much to love about instant ramen, but one of the most under-appreciated things is its utility. Aside from a classic bowl of ramen, it feels like there are an infinite amount of dishes you ...

This tonkotsu ramen recipe boasts a rich, long-simmered broth. The Japanese-style chashu pork is cooked with mirin, sake, shoyu, rice wine vinegar, and aromatics including garlic, ginger, and ...

Epicurious welcomes back Chef Eunjo Park as she elevates instant ramen into 9 gourmet dishes. From Sapporo Ichiban French ...

Instant ramen noodles are inexpensive but often not as flavorful as a high-quality ramen bowl. Use these tuna flavors to give ...

This oh-so-easy recipe brings instant ramen into adulthood. The noodle brick, without the sodium-bomb flavor packet, teams with sirloin steak pieces. Once the steak is browned in a little vegetable ...

Even if you’re not craving soup, instant ramen is a great shortcut dinner. In addition to the ultra quick-cooking noodles, the seasoning packet is a flavor-packed mix that can gussy up more than just ...

Instant ramen is having a flavor revolution, and brands, cooks and creators are pushing the boundaries of what belongs in the bowl. New releases now blur the line between pack and restaurant quality, ...

Affordability has always been ramen's biggest claim to fame. But now amped up ramen noodle dishes are emerging as a ...

Few dishes can provide all five flavours in a simple bowlful. Which is why this recipe is so seductive. Deep umami flavour is cut through with zingy freshness and satisfying warmth ...