Ghee, a staple in many kitchens, is revered for its rich flavour, aroma, and numerous health benefits. However, with the rise of adulterated products in the market, ensuring the purity of your ghee ...

Understanding desi ghee and cow ghee: what’s the difference? For something as basic as ghee, it’s surprisingly personal. Every household swears by a different brand, a different texture, a different ...

Desi ghee, a cornerstone of Indian cuisine, is more than just a cooking fat; it embodies tradition and offers nutritional benefits. However, its value makes it prone to adulteration, which diminishes ...

'Pure cow ghee has a rich, nutty aroma that lingers. If it fades quickly or smells oily, it’s likely adulterated,' says Listy Prabhakar, co-owner of a ghee brand.

Whenever paratha comes to our mind, we can't help but imagine this treat with a dollop of ghee. Our food just tastes better with a generous serving of ghee on top. Ghee, also known as clarified butter ...

Just imagine, having a piping hot aloo paratha with a spoon full of ghee on it. The very thought makes all of us slurp, isn't it? We thought so. Ghee made from cow/buffalo milk is one secret ...

From dryness and flakiness to dullness and irritation, winter often brings along a host of skin woes. While we normally rely ...

For years, many of us grew up hearing that ghee should be limited or avoided, especially if we were concerned about our weight or heart health. But the more you look at what actually goes into your ...

Best A2 Cow Ghee in India: Brands Worth Your Investment: By Shreoshree Chakrabarty From Ayurvedic practitioners to wellness influencers and Bollywood celebrities, A2 cow ghee is gaining well-deserved ...

Following a controversy over adulterated ghee, Tirumala Tirupati Devasthanams (TTD) has reverted to sourcing pure cow ghee from Karnataka Milk Federation (KMF). After switching to private dairies ...