There’s no shame in desiring a complex, delicious dinner without wanting to put in a massive effort, and luckily enough, we’ve got plenty of low-effort, high-flavor dinners using all sorts of ...

Time to prep for Taco Tuesday! Erika Schlick from The Trail to Health, and author of the cookbook, The Wandering Palate, shares her recipe for Instant Pot Shredded Beef Tacos. 1. Press SAUTE on the ...

For optional browning, heat oil in large nonstick skillet over medium heat until hot. Brown beef Shoulder Roast on all sides. Cook's Tip: You may substitute Arm Chuck Roast Boneless or Blade Chuck ...

This Slow Cooker Shredded Beef recipe is my family’s favorite for those busy weeknights when I need dinner to practically make itself. Just toss five ingredients in your crockpot before work, and come ...

Indulge in the vibrant flavors of Cuban cuisine with our Crispy Cuban Shredded Beef recipe. Tender shredded beef chuck pot roast, bell peppers, and onions come together in a tantalizing fusion of ...

Whether you're short on time or looking for a delicious all-day project, we have the ground beef recipes for you. These ...

Hearty, comforting, and incredibly simple, these one-pot ground beef recipes are made with 5 ingredients or less and are sure to become staples in your kitchen. From Enchilada Skillet to Grandma's ...

RICHMOND, Va. --It’s Taco Tuesday! Food Health Coach, Erika Schlick joins us with her recipe for instant pot beef perfect for tacos! For this recipe and more visit her website. 1. Press SAUTE on the ...

Preheat oven to 325°. In a small bowl, combine chili powder, cumin, 3 1/2 teaspoons salt, and 1 teaspoon pepper. Cut roast into 4 pieces; season all over with spice mix. In a large Dutch oven over ...