— With one success under their belt, it might not be a total surprise that the owners of the first USDA-inspected mobile poultry processing facility in the country would also be behind the first halal ...

For years, Greg Wierschke built up the nation’s only mobile, federally approved poultry slaughter unit in the country, processing birds across rural Minnesota. Now with a $1 million infusion, he’s ...

A team of local meat producers who are competing with New Zealand and Australia to diversify Wiregrass agriculture and keep a particular customer buying locally is taking a jab at a different kind of ...

The Happy Halal goat and lamb processing operation in the Willmar Industrial Park is open after four years of planning and ...

The Extension Small Ruminant team, led by extension specialist Dan Quadros, is filling gaps in the sheep and goat supply ...