If you purchase an independently reviewed product or service through a link on our website, SheKnows may receive an affiliate commission. Earlier this month, De Laurentiis shared the recipe, saying, ...

Place beef Short Ribs, mango, onion and ginger in 3-1/2 to 5-1/2-quart slow cooker. Add barbecue sauce. Cover and cook on HIGH 5 to 6 hours or LOW 7-1/2 to 8-1/2 hours or until beef is fork-tender.

TYLER, Texas (KLTV) - Shalene McNeill with the Texas Beef Council joined Mama Steph to make a simply delicious five-ingredient recipe: Slow-Cooker Beef Short Ribs with Ginger-Mango Barbecue Sauce.

In a Dutch oven, or large pot, placed in high heat, saute the shallots, E.V.O.O., carrots, celery, and garlic butter until browned, approximately 5 minutes. Deglaze ...

There’s something magic about autumn in Vermont, when the mountainsides burst with color and the air gets that first little bite to it. Autumn is the season of slow-simmered dishes and warm, ...

How do you improve upon perfection? If you’re Giada De Laurentiis, you get the slow cooker involved. The Everyday Italian author and television star had already mastered her short rib ragu recipe, but ...