Together, Minnesota and Wisconsin harvest 40–50% of all the fresh peas grown for processing (canning and freezing) in the United States. In order to help the vegetable processing industry determine ...
LONDON--(BUSINESS WIRE)--The global pea protein processing equipment market is expected to grow by USD 23.04 million as per Technavio. This marks a significant market slow down compared to the 2019 ...
LONDON--(BUSINESS WIRE)--Technavio market research analysts forecast the global pea protein processing equipment market to grow at a CAGR of close to 6% during the forecast period, according to their ...
Iowa-based World Food Processing says its “seed-to-solution” approach sets its pea protein apart as the only such protein grown and processed in the US. Many companies talk a farm-to-customer approach ...
(MENAFN- IMARC Group) Setting up a peas processing facility necessitates a detailed market analysis alongside granular insights into various operational aspects, including unit processes, raw material ...
(Reuters) - Cargill, the global grains trader, sees the future of protein in the humble pea. In a joint venture at a Wisconsin plant, flour milled from Iowa yellow peas is mixed with water and spun at ...
LONDON, Sept. 6, 2018 /PRNewswire/ -- Started in 2008 by Yantai Shuangta Food Co., Ltd., a former bean vermicelli company, pea protein industry in China is still at its fast expanding stage. China has ...
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