We Tested the Best Ways to Cook Crispy Chicken Wings — and the Winning Method Blew the Others Away

We deep-fried, air-fried, and oven-baked wings, and one method stood far above the rest, delivering shatteringly crispy skin with little mess.
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When To Bake Vs Fry Chicken Wings (Plus Pro Tips To Make The Best Of Each Method)

We may receive a commission on purchases made from links. Chicken wings are an American favorite, wth a debated origin story that began during the 1960s. They've become a mainstay on fast food menus, ...
The New York Times

You Don’t Have to Deep-Fry Your Wings

Use Eric Kim’s new recipe for Atlanta-style oven-fried hot wings, sharp and fiery, salty and crisp. By Sam Sifton Eric Kim’s oven-fried hot wings.Credit...Mark Weinberg for The New York Times. Food ...
Good Housekeeping on MSN

Your oven has an air fry setting—but is it actually worth using?

How to get the best from your oven’s air fry mode and when to just skip it.
AOL

24 Spicy, Sweet, and Sticky Sauces for Chicken Wings

Soy sauce and vinegar lead the umami-rich flavors of a blend that gets used as marinade and finishing sauce for these oven-baked adobo chicken wings. The bold, slightly acidic flavor is perfect ...