Bake this rustic olive oil–almond cake from 2026 F&W Best New Chef Hannah Welton for a simple yet elegant dessert. A crisp almond-sugar topping and lightly tangy fig-mascarpone whipped cream ...

Icebox cakes are another classic cake designed for beginners. While they don't require any baking, with this recipe, you'll still learn how to make a silky chocolate mousse, which is a great skill to ...

This orange olive oil cake is light, airy, and filled with fresh citrus flavor. Discover a simple dessert with a tender ...

Martha transforms the flavors of a classic apple cider donut into a full-size Bundt cake. The batter combines all-purpose and ...

Get ready to meet your new favorite dessert with honey syrup and almond sugar crumble! Get ready to meet your new favorite dessert: olive oil cake with honey syrup and almond sugar crumble. This cake ...

There’s no need for butter in this tender, flavorful cake. Instead, olive oil is the star of the show. Olive oil lends a moistness and tenderness to any dessert it's added to, and this cake is no ...

Preheat the oven to 325°F. Spray the interior of six 1/2-cup soufflé dishes with non-stick vegetable spray. Place the dishes on a parchment paper-lined baking sheet. Set aside. Place the Frangelico in ...

As an Associate Food Editor, Bridget Hallinan primarily focuses on home cooking content for Food & Wine.com. She writes and edits recipe content, interviews chefs for helpful tips and tricks, and ...

Cooking And Coping is a series by @HungryEditor profiling people on what they are cooking and how they are coping in this world of social distancing during the COVID-19 pandemic. Roopal Patel, ...

For holidays, good days, and days that can be made better with a little cake, this upside-down apple cake made with silan starts with a few key steps and emerges from the oven as shiny, moist, and ...