For fluffy, perfectly browned waffles, a cooking surface made from cast iron is hard to beat. While its nonstick seasoning takes time and care to develop, cast iron offers chemical-free cooking, even ...

If you’re the type of person who likes to go all out for holidays, then you’re probably already stocking up on all things ...

What we recognize today as waffle irons got their start in Belgium in the 14th century. These irons consisted of metal plates that were hinged together and connected to wooden handles, which allowed ...