Mississippi pot roast is an artifact of the early internet days, a time when recipes were spread by blogs instead of TikTok. Unlike many folk recipes, this dish has a specific creator -- a woman named ...

Both Mississippi and Georgia pot roasts are internet favorites. These dishes often get mistaken for each other, and it's obvious to see why. Both roasts call for a few pounds of chuck roast, butter, a ...

There are versions of this Mississippi roast everywhere and for good reason. This recipe couldn't be simpler and it makes an amazing chuck roast. The butter slowly melts and mixes with the seasoning ...

Mississippi Pot Roast is moist, flavorful, and requires just a handful of simple ingredients. We’ve included instructions for ...

DENVER — I had never had Mississippi pot roast before I tried this. I'd see pictures of it on Pinterest and decided I liked pot roast the way I'd been doing it for years. I was wrong. A few weeks ago, ...

When it comes to Southern comfort food, few dishes have achieved the fan-favorite status of Mississippi Pot Roast. Tender, juicy beef slow-cooked with ranch seasoning, au jus mix and tangy ...

Sunday is the perfect day to have pot roast for dinner. Whether you throw it in the crockpot while you’re out running errands, or you cook it in the oven so you can smell it all day while you kick ...

1 boneless beef chuck arm roast (arm, shoulder, or blade), about 2½ lbs. 1 packet ranch dressing mix 1 packet dry onion soup mix 1 tsp. freshly ground black pepper 2 tsp. granulated garlic 4 to 6 ...

1 boneless beef chuck arm roast (arm, shoulder, or blade), about 2½ lbs. Place roast in a 4.5 to 5.5-quart slow cooker. Add ranch dressing mix, onion soup mix, black pepper, garlic, pepperoncinis and ...