An occasional series where Mongabay founder Rhett Ayers Butler shares analysis, perspectives and story summaries. In Madagascar’s cities, a quiet but lucrative market is reshaping the future of one of ...
In the drought-ravaged south of Madagascar, people are eating white clay mixed with tamarind to cope with famine. Half of the population in the southern region of the Indian Ocean island -- 1.5 ...
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To solve the twin challenges of malnutrition and biodiversity loss in Madagascar, new efforts are promoting edible insects as a way to take pressure off wildlife that people hunt for meat when food is ...