Add the prepared onion dip, melted butter, heavy cream, bacon, monterey jack cheese, fried onions, and salt, and stir to ...

Add potatoes and garlic to large pot and fill with water, so potatoes are completely covered. Bring to a boil, and cook for 15-20 minutes, until potatoes are fork tender; drain. Preheat oven to 350˚F.

From weeknight meals to casual gatherings, these casseroles give you plenty of easy, delicious options to fit your schedule.

Every year when November rolls around, I find myself reminiscing of Thanksgivings at home. Not my grown-up home — the childhood one. The funny thing is, I remember more about being in the kitchen with ...

When you need a comforting addition to your Christmas dinner spread, make grandma proud with one of these flavorful main and side dish casseroles. This collection of warm and cozy casseroles ranges ...

This recipe is a tradition that snuck up on my family. My grandmother Debbie made it every Passover and Rosh Hashanah for as long as I can remember and, my mom says, for as long as she can remember, ...

Sweet potato casserole stands as one of the most beloved holiday side dishes, bridging the gap between savory and sweet with its creamy texture and indulgent topping. This versatile recipe works ...