Cast-iron pans, like first dates, can be intimidating. But with a little bit of effort and some guidance on self-care (do you know how to season a cast-iron pan?), you’ll quickly settle into a ...

The Field Company No. 8 Cast-Iron Skillet earned the highest marks in our larger tested review of the best cast-iron skillets. Ahead, learn more about the elegant all-purpose pan and why we love it so ...

Chefs and home cooks searching for a lightweight, non-stick, cast-iron skillet, may be interested in the new Prepd Chef Skillet currently available via Kickstarter. With still 24 days remaining ...

All products featured on Bon Appétit are independently selected by Bon Appétit editors. However, when you buy something ...

Our cooking experts weighed in on top picks for this necessary piece of cookware Written By Written by Contributor, Buy Side Hannah Selinger is a contributor to Buy Side and expert on food, travel and ...

Cast-iron skillets are hot. No, really. They get insanely hot. They’re also virtually indestructible, almost naturally nonstick, and relatively easy to take care of. Chefs and home cooks alike ...

Hailing from the South, I’ve used a lot of cast-iron skillets in my day. My father purchased a Smithey for his signature ...

For hundreds of years, cast iron has been a popular cookware material and a staple in kitchens around the world. Thanks to a few key properties, including its durability, high heat tolerance, and heat ...

Cookware might not seem like a glamorous gift but to anyone who loves cooking a well-made, artfully designed piece of cookware is a dream gift. Cooking with exceptionally well-made tools is a ...