Lentil hummus is just one of those dishes that feels classic yet totally fresh at the same time. Originally a Middle Eastern ...

Stop it with the store-bought hummus and make your own. Even though Sabra’s caramelized onion hummus is the best, the one you DIY will be even better. All you need is a blender and a few ingredients.

Lentils conceal their superpowers with a dowdy exterior. Pound for pound, raw lentils have more protein than steak. While not as protein-dense once cooked, they pack even more iron than meat, in ...

Make these easy and refreshing lunches any day of the week. Each serving is under 575 calories and offers at least 6 grams of fiber to help you stay on track with your nutrition goals. Plus, these ...

This hummus is smooth as buttercream, in part because red lentils are used in place of the more typical chickpeas. Mung beans can be used as an alternative base as well. Boost the hummus with a bit of ...

In the grocery store I was tempted by a sea of hummus, tubs of every size, tinted by all sorts of extras, demanding way too many dip-related decisions. Then it occurred to me that I had a can of ...

ALPHARETTA, Ga.--(BUSINESS WIRE)--Crafted with a passion for food and a better-tasting life, Eat Well Embrace Life debuts two category-first vegetable hummus combinations – Zesty Sriracha Carrot with ...

This recipe is a nice spin on the classic dip, incorporating lentils instead of chickpeas. Lentils are a brain-boosting ingredient and, in some studies, have been shown to help clear brain fog and ...