That's where puff pastry comes in. Find it in the frozen aisle of your grocery store, and use it to make a variety of ...

I have a serious thing for lemons: on my clothes, in my decor and definitely in my desserts. The more tart lemon flavor in foods, the better. At this point in my addiction, I’m just a step away from ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings For the puffs: 3/4 cup water 6 tablespoons (3/4 stick) unsalted butter 1. Make the puffs. Preheat the oven to ...

These spinach puffs are made with puff pastry filled with spinach, feta, cream cheese, shallot, garlic, dill, and lemon ...