We tested three common fats to see which would produce the crispiest, flakiest pie crust. We tested three common fats—butter, shortening, and lard—to see which would produce the crispiest, flakiest ...

Homemade pie dough can go wrong fast. Learn the key mistake many home bakers make and how to achieve a tender, flaky crust ...

Next, whisk sugar, buttermilk, eggs, baking mix, melted butter, and vanilla together in a bowl until creamy, then pour the ...

This All Butter Pie Crust Recipe is a super easy recipe that uses only 4 ingredients and tastes better than the rest! This perfectly flaky and buttery pie crust will be your go-to recipe anytime you ...

I asked Tanya what kind of pie she would like for her goodbye and thank you send off. I was pleased to hear her say “Peach Pie, double crust, and by the way use the lard I brought from NYC for you.” I ...

In a large bowl, mix together the salt and 2 cups of the flour until combined. Add the cold butter and, using your fingers, squeeze and rub the butter into the flour until it is almost fully ...

Peanut butter sandwich cookies bring the flavor of nuts to the crust and the toppings, with layers of peanut butter custard and fresh bananas sandwiched between them. Get the recipe for Peanut ...

Scented with bourbon and orange and swirled with cream cheese, this pie is a standout at Thanksgiving or any fall dinner. Ann Taylor Pittman is a Senior Food Editor at Food & Wine. She is a writer, ...