Even skilled cooks rely on shortcuts from time to time. Shop-bought sun-dried tomato sauce is the secret weapon in this speedy seafood supper, ready in just 40 minutes. Using frozen prawns also ...

Pasta dishes featuring garlic and prawns are pretty common, often tossed in a simple white wine sauce. Foodie recipe developer Julianne De Witt ups the ante with this zingy variation starring ...

A hearty bowl of pasta is the ideal comfort food for a chilly winter's evening and Jamie Oliver's prawn linguine recipe ticks all the boxes for flavour and quick preparation. With the festive season ...

Prawn Pasta Recipe.Heavenly strands of tagliatelle pasta covered in fresh pistacchio pesto, mixed with prawns (shrimps) and finished with a lemony glazed zest. Get your mouth around this combination ...

You have reached your maximum number of saved items. Remove items from your saved list to add more. I love making quick pasta sauces with cherry tomatoes as they are so vibrant and sweet, bursting ...

Separately, prepare pasta "al dente," according to directions on package Heat a pan up with lemon juice, rosemary, remaining extra virgin olive oil, white wine, sea salt, black pepper and arugula ...

Begin by heating the olive oil in a frypan, add the prawn heads, one of the chillies, half of the parsley, the garlic and the cup of white wine. Allow the flavours to develop in this stock by ...

Cook the pasta in a large pot of boiling salted water. Cook until al dente and drain in a colander. Heat the oil in a fry pan and add the onion, garlic, prawns and saffron. Sauté (toss) for about 2-3 ...

I don’t like to overcomplicate a good, simple pasta dish. This recipe is typical of the kind of pasta sauce that I like — it has freshness and bite, some substance from the prawns and pasta shells, ...