Trudy and Maurice “Mo” Kalisky opened Upper Crust in 1986. The Kaliskys opened their first storefront in Davis in 2019 and later opened in Winters in 2022. “My parents had come to Davis in the early ...
Jennifer Stempel is a recipe developer, cooking instructor and author of “With a Needle and Thread: A Jewish Folktale from Cuba,” a children’s book that will be out in October. A classically trained ...
My Name Is Andong on MSN
Rugelach pastries: Bite-sized treats packed with flavour, not croissants
Rugelach may look like a simple pastry, but it’s definitely not a croissant. This traditional Jewish treat is made by rolling ...
My Name Is Andong on MSN
Rugelach recipe & taste test: Sweet pastry perfect for any occasion
Rugelach is a classic Jewish pastry that’s sweet, flaky, and completely different from croissants. Made with tender dough, ...
Aproned women with flour-covered hands laughed as they caught up with one another and made hamentashen, a traditional Jewish pastry, during the Women's League "Spice Up Your Jewish Holidays" cooking ...
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