Prepare jelly jars and rings by either sterilizing them, which will shorten the processing time, or by washing them thoroughly in hot, soapy water and then rinsing well. Place jars and lids in a large ...

Paola Velez's tamarind pâte de fruit is sweet, tangy, coated with fruity sugar, and altogether delicious. Pastry chef Paola Velez combines tamarind pulp with ingredients like fresh lime juice and ...

Hey, honey, there’s a new TikTok recipe making its rounds on the “For You” page and it’s just the snack you need to cool off in the summer heat. TikTok’s “frozen” honey jelly is not only delicious, ...