One famous Japanese food actually has European origins, albeit dating back to the 16th century. Still, the cuisine is firmly cemented in the culture.

Japanese dishes with a background of casual and fancy Japanese restaurants - Static Media / Shutterstock / Getty Japanese cuisine is one the most famous and nutritious foods in the world, featuring ...

Brooklyn’s Restaurant Yuu was one of the NYC restaurants to receive a Michelin star in 2023 — but instead of resting on their laurels, the team has declared themselves in pursuit of three. It’s a feat ...

Asian recipes can turn even an ordinary dinner into something special. In this article you will find 13 Asian recipes to try at home, designed for everyday cooking: noodles, steamed dishes, crispy ...

Winner of the 2024 James Beard Best Emerging Chef award, Masako Morishita is reinventing Japanese comfort food at Perry’s in Washington, D.C. Masako Morishita, winner of the 2024 James Beard Award for ...

I was 8 years old when I first had Japanese food. I still remember every detail. It was my first trip to San Francisco. The restaurant had a red lantern outside, and when we came in we were asked to ...

Transport yourself to Japan from your own kitchen. The post Our favourite Japanese recipes to make at home appeared first on Gourmet Traveller.

Yoshoku — the category of Japanese versions of American and European dishes — has its roots in 19th century Tokyo, when internationalism was the cultural currency of the Meiji era. By 1900, tonkatsu ...

Forbes contributors publish independent expert analyses and insights. Akiko Katayama covers Japanese food and culture. Yes, they do—and in fact, excellent ones. The world's biggest wine competitions, ...