Kajjikayalu, also known as garijelu in parts of Andhra Pradesh and Telangana, are much more than festive sweets. These crescent-shaped pastries filled with a rich coconut and jaggery mixture carry the ...

Moong dal halwa made with jaggery and ghee is a winter dessert that offers warmth, protein, and steady energy, suitable for ...

Celebrate Makar Sankranti 2026 with a modern twist on tradition. Try 5 viral til sweets made from sesame and jaggery, including chocolate laddu, til barfi and til-coconut fusion, blending great taste, ...

The appeal of winter desserts also comes from the nature of the ingredients. India has many winter desserts that vary from region to region. Ladoos made with roasted sesame seeds and jaggery, shaped ...

Makar Sankranti will be observed on January 14 and 15 this year. On the auspicious day, people in North India make khichdi at home and consume curd and chuda in numerous locations. In particular, ...

Try protein-packed laddoo recipes to satisfy your sweet tooth in winter.