Jaggery, a natural sweetener made from sugarcane juice, is produced by boiling and skimming impurities, then cooling the liquid to solidify. Videos showing this traditional process have recently ...
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How a scientist couple reinvented jaggery
Dr Vishal Sardeshpande from IIT Mumbai and his wife, Madhavi Sardeshpande, a scientist at NCL, were troubled by the inconsistencies in a product that has been a staple in Indian homes for generations.
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