Jurij Zrnec stepped into the slippers of Chef, the culinary magician of endless talents, even bigger ego and the owner of the best restaurant in Ljubljana, Chateau de Philippe, Ljubomir Bohinc. In ...
The recent and unexpected departure of Executive Chef David Landrigan from Circa 1875 left a big toque to fill in the kitchen of the downtown French restaurant. “We wish him well,” Jeffrey Downey said ...
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