9 ounces (a bag and a half) fresh baby leaf spinach 1 (14.5-ounce) can Italian stewed tomatoes, reserve liquid 1 (14.5-ounce) can diced tomatoes with fennel and red pepper Marinate (the longer the ...
If you're still plucking tomatoes from your garden, gather an armful and put them in a slow cooker to make Homemade Stewed Tomatoes. Julie Kay, the newspaper's queen of slow cooking for many years, ...
You can’t beat the convenience of tomato sauce from a jar, but what about when you’re craving something a little more homemade? You don’t need to keep an Italian nonna on speed-dial, just a helpful ...
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