Feeling cold? This Indian potato and spinach curry is the perfect remedy. It\'s easy to make and big on flavor.

For vegetarians, there are two types of sabzi: sukhi (dry) or geeli (gravy). In the latter, the main ingredient is cooked in a thick, flavorful liquid known as gravy, and such sabzis are commonly ...

Ingredients: Medium potatoes - 3 to 4, chopped green chillies - 2 to 3, curry leaves - a handful, cumin seeds - 1tbsp, oil - ...